Whole Wheat Cranberry Pear Muffins is a lacto ovo vegetarian breakfast. One portion of this dish contains around 3g of protein, 6g of fat, and a total of 158 calories. This recipe serves 18 and costs 48 cents per serving. A mixture of ground nutmeg, non-fat yogurt, agave, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes. 1 person has made this recipe and would make it again. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 33%, which is rather bad. Try Cranberry Whole Wheat Muffins, Whole Wheat Cranberry Orange Muffins, and Orange-cranberry Whole-wheat Muffins for similar recipes.
Whole Wheat Cranberry Pear Muffins
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