Watermelon, Zucchini, Carrot Salad

Watermelon, Zucchini, Carrot Salad might be a good recipe to expand your hor d’oeuvre recipe box. This recipe makes 3 servings with 70 calories, 2g of protein, and 1g of fat each. For 45 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you’re following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. This recipe from Foodista has 1 fans. A mixture of carrots, zucchini, cabbage, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 45 minutes. It is perfect for Summer. With a spoonacular score of 90%, this dish is excellent. Users who liked this recipe also liked Zucchini and Carrot Salad, Shaved Carrot and Zucchini Salad, and Carrot and Zucchini Linguini Salad.