Vegetable Bulgur Pilaf

Vegetable Bulgur Pilaf could be just the dairy free, lacto ovo vegetarian, and vegan recipe you’ve been looking for. This hor d’oeuvre has 318 calories, 7g of protein, and 15g of fat per serving. For $1.29 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Foodista requires olive oil, onions, tomatoes, and potato. 1 person has made this recipe and would make it again. From preparation to the plate, this recipe takes about 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 76%, which is solid. Try Bulgur Pilaf With Green Lentils, Served With Caramelized Onions -Mercimekli Bulgur Pilavi, Bulgur Pilaf, and Bulgur Pilaf for similar recipes.