The Best Arugula Pesto takes roughly 45 minutes from beginning to end. For 91 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. This condiment has 139 calories, 6g of protein, and 12g of fat per serving. 3 people found this recipe to be scrumptious and satisfying. A mixture of arugula, extra virgin olive oil, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you’re following a gluten free, primal, and ketogenic diet. It is brought to you by Foodista. With a spoonacular score of 45%, this dish is solid. Try Arugula Pesto: Pesto Di Rucola, Arugula Pesto, and Arugula Pesto for similar recipes.
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