Thai Fish Cakes

Thai Fish Cakes is a gluten free, dairy free, and pescatarian main course. One serving contains 473 calories, 43g of protein, and 22g of fat. This recipe serves 2 and costs $6.4 per serving. This recipe is typical of Asian cuisine. 1 person were impressed by this recipe. This recipe from Foodista requires curry paste, egg, fish sauce, and fish fillets. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 73%, this dish is pretty good. Similar recipes include Thai Taste’s Thai Fish Cakes, Thai Fish Cakes, and Thai Fish Cakes.