Stir Fry Sliced Pork With Young Ginger and Spring Onion – Featured In Group could be just the gluten free, dairy free, and ketogenic recipe you’ve been looking for. For 71 cents per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 149 calories, 11g of protein, and 9g of fat. This recipe serves 4. It is perfect for Spring. If you have bullion chicken stock, cooking wine, pork tenderloin, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It works well as a hor d’oeuvre. Overall, this recipe earns a not so outstanding spoonacular score of 38%. Users who liked this recipe also liked Baked Chicken In Avocado Boat – Featured In Group, Spring Vegetable Stir Fry with Lemon Ginger Sauce, and Spring Vegetable Stir Fry with Lemon Ginger Sauce.
Stir Fry Sliced Pork With Young Ginger and Spring Onion – Featured In Group
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