Spring Time Lunch: Baked Salmon with Parsley Sauce

If you have approximately 25 minutes to spend in the kitchen, Spring Time Lunch: Baked Salmon with Parsley Sauce might be a super pescatarian recipe to try. This recipe makes 4 servings with 350 calories, 37g of protein, and 19g of fat each. For $4.09 per serving, this recipe covers 28% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. If you have olive oil, reduced fat milk, salt, and a few other ingredients on hand, you can make it. Spring will be even more special with this recipe. It works well as a rather expensive main course. It is brought to you by Foodista. Overall, this recipe earns an amazing spoonacular score of 83%. Try Salmon with Vodka Sauce and Parsley Salad, Citrus Roasted Salmon with Spring Pea Sauce, and Slow-Roasted Salmon with Spring Herb Sauce for similar recipes.


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