Rasmalai could be just the gluten free and lacto ovo vegetarian recipe you’ve been looking for. One portion of this dish contains roughly 27g of protein, 27g of fat, and a total of 633 calories. This recipe serves 4. For $2.51 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. If you have rose water, lemon juice, saffron – a, and a few other ingredients on hand, you can make it. It works best as a main course, and is done in around 2 hours. It is brought to you by spoonacular user cosmorecipes. If you like this recipe, you might also like recipes such as rasmalai , how to make rasmalai.
Rasmalai
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