Quinoa Salad With Avocado, Asparagus and Sun Dried Tomatoes

Quinoa Salad With Avocado, Asparagus and Sun Dried Tomatoes takes around 45 minutes from beginning to end. For $4.3 per serving, you get a main course that serves 2. Watching your figure? This gluten free and dairy free recipe has 718 calories, 20g of protein, and 35g of fat per serving. Head to the store and pick up herb seasoning, avocado, honey, and a few other things to make it today. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 92%, which is excellent. Users who liked this recipe also liked Quinoa Salad With Avocado, Asparagus and Sun Dried Tomatoes, Pasta Salad With Asparagus, Corn and Sun-Dried Tomatoes, and Lemon Quinoa Salad with Pistachios & Sun-Dried Tomatoes.