Pan Fried Fish

Pan Fried Fish is a pescatarian hor d’oeuvre. This recipe serves 2. One portion of this dish contains roughly 7g of protein, 32g of fat, and a total of 419 calories. For 93 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. If you have lemon, capers, canolan oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. With a spoonacular score of 48%, this dish is good. If you like this recipe, take a look at these similar recipes: Lake to Table: Pan Fried Pan Fish, Pan-Fried Fish, and Pan Fried Fish.