All Recipes: World Free Recipe Book
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Butternut Squash Gnocchi With Whiskey Cream Sauce
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Linguini in a Creamy Pea Sauce and Sautéed Shrimp
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Ravioli With Arugula, Pine Nuts, Raisins & Cream
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Linguine with Prawns, Fresh Tomatoes and Spinach
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Spaghetti with Peas, Mushrooms, and Tomato Sauce
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Open Ravioli With Butternut Squash and Amaretti
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Soba Noodle In Kombu Dashi With Teriyaki Salmon
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Pumpkin Ravioli With Browned Butter Sage Sauce
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Beet Gnocchi With Steak and Brown Butter Sauce
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Polenta gnocchi with savoy cabbage and cheese
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