Mushroom Scallion Soup

The recipe Mushroom Scallion Soup can be made in around 45 minutes. For $2.19 per serving, you get a hor d’oeuvre that serves 2. One portion of this dish contains around 12g of protein, 57g of fat, and a total of 606 calories. A mixture of bn scallions, 5%% whipping cream, 5%% cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your Autumn event. 1 person found this recipe to be delicious and satisfying. It is brought to you by Foodista. It is a good option if you’re following a gluten free, lacto ovo vegetarian, and primal diet. Taking all factors into account, this recipe earns a spoonacular score of 35%, which is rather bad. Similar recipes are Creamy Scallion-Mushroom Soup, Mushroom and Scallion Frittata, and Mushroom, Spinach, And Scallion Tart.

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