Mango Cranberry Sherbet could be just the gluten free, lacto ovo vegetarian, and primal recipe you’ve been looking for. This recipe makes 4 servings with 271 calories, 6g of protein, and 7g of fat each. For $1.44 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. If you have mango, arrowroot, honey, and a few other ingredients on hand, you can make it. It works best as a dessert, and is done in approximately 45 minutes. Only a few people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. With a spoonacular score of 41%, this dish is solid. Try Mango-Coconut Sherbet, Mango-Coconut Sherbet, and Cranberry Sherbet for similar recipes.
Mango Cranberry Sherbet
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