Kaleji Curry

Forget going out to eat or ordering takeout every time you crave Indian food. Try making Kaleji Curry at home. This recipe serves 6 and costs $1.69 per serving. This hor d’oeuvre has 266 calories, 5g of protein, and 11g of fat per serving. 1 person has made this recipe and would make it again. This recipe from Foodista requires chillies nos, yoghurt, coriander leaves, and then add kaleji. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you’re following a lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is good. Similar recipes include spring vegetable thai green curry (with homemade curry paste!!), Speedy Malaysian Chicken Curry (ft. A1 Meat Instant Curry Sauce), and Vegan Brussel Carrot Curry Cupcakes with Cream Cheese Frosting and Maple Curry Reduction.


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