Kale Chips with Parmesan Cheese and Garlic could be just the gluten free, primal, and ketogenic recipe you’ve been looking for. This recipe makes 2 servings with 163 calories, 7g of protein, and 13g of fat each. For 86 cents per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. It works best as a side dish, and is done in about 30 minutes. Head to the store and pick up curly kale, parmesan cheese, garlic, and a few other things to make it today. Not a lot of people really liked this American dish. It is brought to you by Foodista. With a spoonacular score of 88%, this dish is spectacular. If you like this recipe, you might also like recipes such as Garlic Parmesan Kale Chips, GreensLove – Kale Chips, Roasted Garlic, Parmesan Swirl Egg Bread, and Crispy Kale Chips With Lemon And Parmesan.
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