Kale and Bean Winter Soup could be just the gluten free recipe you’ve been looking for. One serving contains 117 calories, 4g of protein, and 5g of fat. For $1.48 per serving, you get a hor d’oeuvre that serves 24. This recipe from Foodista requires optional variations: tomatoes, carrot, butter, and good-sized garlic clove. 1 person has tried and liked this recipe. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 41%. If you like this recipe, you might also like recipes such as White Bean Stew with Winter Squash and Kale, Amazon Bean Soup with Winter Squash & Greens, and Swanson® Winter Vegetable Bean Soup with Pesto.
Kale and Bean Winter Soup
by
Tags:
Leave a Reply