If you want to add more gluten free recipes to your recipe box, Hungarian Potato Soup might be a recipe you should try. This recipe makes 6 servings with 302 calories, 11g of protein, and 12g of fat each. For 99 cents per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. A mixture of pepper corns, salt, onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes. It works well as an Eastern European hor d’oeuvre. It can be enjoyed any time, but it is especially good for Autumn. It is brought to you by Foodista. Overall, this recipe earns a good spoonacular score of 48%. Similar recipes are Hungarian Potato Soup, Hungarian Porcini-Potato Latkes, and A la Rakott Krumpli (Hungarian Potato Casserole).
Hungarian Potato Soup
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