How to Make Homemade Bread could be just the dairy free, lacto ovo vegetarian, and vegan recipe you’ve been looking for. For 62 cents per serving, you get a bread that serves 3. One serving contains 556 calories, 14g of protein, and 11g of fat. If you have rosemary leaves, kosher salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 9 hours and 30 minutes. It is brought to you by spoonacular user maplewoodroad. Similar recipes are Homemade Ciabatta Bread {And The Best Garlic Bread On Earth}, How to Make Homemade Granola, and How To Make Homemade Croutons.
How to Make Homemade Bread
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