Farm Fresh Vegetable Stew requires approximately 45 minutes from start to finish. This recipe serves 7 and costs $1.47 per serving. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 264 calories, 13g of protein, and 5g of fat per serving. Not a lot of people made this recipe, and 3 would say it hit the spot. If you have kidney beans, peppers, cumin, and a few other ingredients on hand, you can make it. It works well as a main course. It will be a hit at your Autumn event. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is awesome. Try Farm Fresh Quiche, Farm Fresh Turkey Chili, and Farm Fresh Portobella Burgers for similar recipes.
Farm Fresh Vegetable Stew
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