Chicken and Miso Ramen Noodle Soup

The recipe Chicken and Miso Ramen Noodle Soup is ready in about 30 minutes and is definitely an excellent dairy free option for lovers of Japanese food. This recipe makes 2 servings with 727 calories, 46g of protein, and 18g of fat each. For $3.27 per serving, this recipe covers 37% of your daily requirements of vitamins and minerals. It works well as a rather expensive main course for Autumn. 1 person has made this recipe and would make it again. This recipe from Foodista requires sesame seeds, chicken breast, hardboiled eggs, and spring onion. All things considered, we decided this recipe deserves a spoonacular score of 74%. This score is pretty good. Users who liked this recipe also liked Ramen Chicken Noodle Soup, Ramen Chicken Noodle Soup, and Cooking School: Miso Ramen with Miso Glazed Chicken, Enoki and Shimeji Mushrooms.


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