Cheesy Frittata with Spinach, Asparagus and Mushrooms

The recipe Cheesy Frittata with Spinach, Asparagus and Mushrooms can be made in roughly 50 minutes. One serving contains 416 calories, 28g of protein, and 29g of fat. This gluten free, primal, and ketogenic recipe serves 4 and costs $3.17 per serving. 1 person found this recipe to be tasty and satisfying. Not a lot of people really liked this main course. A mixture of butter, olive oil, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. With a spoonacular score of 77%, this dish is solid. If you like this recipe, you might also like recipes such as Spinach Asparagus Frittata, Cheesy Spinach & Bacon Frittata, and Asparagus, Spinach, and Feta Cheese Frittata.