Category: Pescatarian
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Stuffed Salmon With Tomato-Olive Tapenade
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Salmon Confit with Lemongrass Sauce
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Spicy Lump Crab and Avocado Salad
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Classic New England Crab Cakes
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Larang (Parrot Fish in Tausi)
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Fresh and Simple Swai Ceviche
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Tuna Stuffed Cherry Tomatoes
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Asian Soft Scrambled Eggs
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Crab Cakes Eggs Benedict
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Shrimp and Lemongrass Soup