Beet Pickled Eggs

Beet Pickled Eggs is a gluten free, dairy free, and lacto ovo vegetarian recipe with 12 servings. One serving contains 219 calories, 3g of protein, and 1g of fat. For $1.22 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. 1 person were impressed by this recipe. It is brought to you by Foodista. Head to the store and pick up water, young beets, ground cinnamon, and a few other things to make it today. It works well as a budget friendly side dish. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 38%, this dish is not so outstanding. Users who liked this recipe also liked Beet-Pickled Eggs, Beet Pickled Eggs With Fennel, and Pickled Red Beet Eggs.


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