Baked Olives and Peppers

Baked Olives and Peppers might be just the hor d’oeuvre you are searching for. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 37 calories, 0g of protein, and 3g of fat per serving. This recipe serves 24 and costs 31 cents per serving. This recipe from Foodista requires olives, parsley, 2 clementine’s, and wine. Not a lot of people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes about 45 minutes. Overall, this recipe earns a not so excellent spoonacular score of 15%. Similar recipes are Potato Salad with Olives and Peppers, Marinated Peppers, Artichokes, and Olives, and Potato Salad With Olives and Peppers.

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