Baked Chicken Thighs with Satay Sauce and Tomato Salad

Baked Chicken Thighs with Satay Sauce and Tomato Salad is a side dish that serves 3. For $2.16 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 447 calories, 11g of protein, and 28g of fat per serving. This recipe is liked by 4 foodies and cooks. A mixture of olive oil, tomato salad, soy sauce, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is solid. Similar recipes include Baked Chicken Thighs with Satay Sauce and Tomato Salad, Slow-Baked Chicken Thighs with Tomato, Fennel, and Lemon, and Chicken Thighs With Chunky Tomato Sauce.