Smoked Jalapeño Poppers with Bacon, Apple, and Brie

Smoked Jalapeño Poppers with Bacon, Apple, and Brie requires roughly 2 hours and 20 minutes from start to finish. Watching your figure? This gluten free, primal, and ketogenic recipe has 64 calories, 3g of protein, and 5g of fat per serving. For 26 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 28. It works well as a hor d’oeuvre. 1 person has tried and liked this recipe. Head to the store and pick up jalapeños, brie cheese, bacon, and a few other things to make it today. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 11%. Similar recipes are Bacon & Apple Jalapeño Poppers, Bacon Jalapeno Poppers, and Bacon-Wrapped Jalapeño Poppers.