Gluten-Free Baked Oatmeal

Gluten-Free Baked Oatmeal might be a good recipe to expand your breakfast recipe box. This recipe serves 10. For 23 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 178 calories, 4g of protein, and 8g of fat. 1 person has tried and liked this recipe. Head to the store and pick up eggs, bake minutes, brown sugar, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you’re following a dairy free and fodmap friendly diet. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Pumpkin Baked Oatmeal (Gluten-Free, Dairy-Free), Gluten-Free Baked Oatmeal, and Gluten Free Baked Oatmeal.