White Bean and Garlic Soup with Spinach and Crispy Prosciutto and Rosemary-Garlic Toasts

White Bean and Garlic Soup with Spinach and Crispy Prosciutto and Rosemary-Garlic Toasts is a dairy free main course. This recipe makes 4 servings with 808 calories, 38g of protein, and 28g of fat each. For $3.86 per serving, this recipe covers 49% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, prosciutto, onion, and a few other things to make it today. Not a lot of people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 1 hour. It can be enjoyed any time, but it is especially good for Autumn. All things considered, we decided this recipe deserves a spoonacular score of 86%. This score is outstanding. Similar recipes are Hearty White Bean and Spinach Soup with Rosemary and Garlic (Vegan), Easy Rosemary Garlic White Bean Soup, and Easy Rosemary Garlic White Bean Soup.