Potato and Leek Gratin

You can never have too many side dish recipes, so give Potato and Leek Gratin a try. This recipe serves 6. One serving contains 344 calories, 9g of protein, and 24g of fat. For $1.2 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you’re following a gluten free diet. This recipe from Foodista requires bay leaf, gruyère cheese, yukon gold potatoes, and kosher salt. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 36%, this dish is rather bad. Similar recipes are Potato Leek Au Gratin, Potato & Leek Gratin, and Potato-Leek Gratin.