Miso Eggplant Gratin requires roughly 45 minutes from start to finish. This recipe serves 4. This side dish has 419 calories, 15g of protein, and 31g of fat per serving. For $1.76 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe from Foodista requires milk, granulated chicken stock powder, flour, and tofu. This recipe is liked by 2 foodies and cooks. With a spoonacular score of 33%, this dish is not so amazing. If you like this recipe, you might also like recipes such as Miso-Glazed Eggplant (Nasu Miso), Miso Eggplant, and Stuffed Miso Eggplant.
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