Bacon Wrapped Egg Cups with Horseradish and Cheddar

Bacon Wrapped Egg Cups with Horseradish and Cheddar is a gluten free, primal, and ketogenic recipe with 12 servings. For 56 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 164 calories, 8g of protein, and 14g of fat. It is brought to you by Foodista. 1 person were impressed by this recipe. It works well as a side dish. If you have horseradish, milk, extra sharp cheddar cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes. Taking all factors into account, this recipe earns a spoonacular score of 20%, which is not so great. Similar recipes include Bacon Wrapped Egg Cups, Cheddar Bacon Egg Muffin Cups, and Cheddar Bacon Egg Muffin Cups.