Cider Roasted Carrot and Apple Fall Side Dish

Cider Roasted Carrot and Apple Fall Side Dish requires about 1 hour from start to finish. For 83 cents per serving, you get a side dish that serves 4. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 169 calories, 1g of protein, and 7g of fat per serving. 1 person were impressed by this recipe. It can be enjoyed any time, but it is especially good for Autumn. If you have olive oil, apple cider, salt and pepper, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is solid. Carrot-Apple Side Dish, Leek, Apple and Feta Side Dish, and Roasted Root Vegetable Side Dish are very similar to this recipe.