Creamy Vegan Butternut Squash Mac and Cheese

Creamy Vegan Butternut Squash Mac and Cheese could be just the dairy free, lacto ovo vegetarian, and vegan recipe you’ve been looking for. This hor d’oeuvre has 314 calories, 11g of protein, and 8g of fat per serving. This recipe serves 6. For 88 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up breadcrumbs, soy milk, pepper, and a few other things to make it today. A few people really liked this American dish. 40 people have made this recipe and would make it again. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 71%, which is pretty good. If you like this recipe, take a look at these similar recipes: Vegan Mac ‘n Peas with Creamy Butternut Squash Sauce, Creamy Mac & Cheese with Butternut Squash, and Vegan Butternut Squash Mac and Cheese.