Penne and zucchini tossed with a spicy Shiraz sauce

You can never have too many hor d’oeuvre recipes, so give Penne and zucchini tossed with a spicy Shiraz sauce a try. Watching your figure? This lacto ovo vegetarian recipe has 482 calories, 11g of protein, and 15g of fat per serving. This recipe serves 2 and costs $3.0 per serving. 1 person found this recipe to be scrumptious and satisfying. If you have garlic, zucchini, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 49%. This score is pretty good. Users who liked this recipe also liked Penne Rigate with Spicy Sausage and Zucchini in Tomato Cream Sauce, Penne in Spicy Tomato Sauce (Penne all’arrabbiata), and Mediterranean Cod With Tossed Penne Pasta.

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *