The recipe Yakitori Glaze is ready in about 45 minutes and is definitely a tremendous gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly option for lovers of Japanese food. This recipe serves 4. One portion of this dish contains approximately 7g of protein, 0g of fat, and a total of 393 calories. For $2.46 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of ginger, japanese soy sauce, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. Not a lot of people made this recipe, and 1 would say it hit the spot. It is brought to you by Foodista. It works well as a hor d’oeuvre. Taking all factors into account, this recipe earns a spoonacular score of 12%, which is rather bad. If you like this recipe, take a look at these similar recipes: Yakitori, Yakitori, and Scallops Yakitori.
Yakitori Glaze
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