La Fouace Nantaise – A Traditional Rum-Infused Brioche

If you want to add more lacto ovo vegetarian recipes to your repertoire, La Fouace Nantaise – A Traditional Rum-Infused Brioche might be a recipe you should try. For 13 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 48 servings with 70 calories, 2g of protein, and 2g of fat each. This recipe from Foodista requires wine glass of rum, additional egg, butter, and salt. Not a lot of people really liked this bread. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 11%, this dish is not so awesome. If you like this recipe, you might also like recipes such as La Fouace Nantaise – A Traditional Rum-Infused Brioche, Butternut Squash-infused Rum Recipe, and Drinking in Season: Pumpkin Punch with Cinnamon-Infused Rum.