Black Olive & Tomato Bread

Black Olive & Tomato Bread could be just the dairy free and lacto ovo vegetarian recipe you’ve been looking for. For 64 cents per serving, you get a bread that serves 16. One portion of this dish contains around 4g of protein, 6g of fat, and a total of 167 calories. This recipe from Foodista requires egg yolk, rosemary, active yeast, and sugar. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 3 hours and 40 minutes. All things considered, we decided this recipe deserves a spoonacular score of 47%. This score is pretty good. Users who liked this recipe also liked Fresh Tomato & Black Olive Pizza, Sundried Tomato and Black Olive Pizza, and Mediterranean Black Olive Bread.


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