If you have about 1 hour to spend in the kitchen, Chinese Scallion Pancakes might be a great dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe makes 2 servings with 594 calories, 11g of protein, and 26g of fat each. For 79 cents per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. Not a lot of people really liked this Chinese dish. It works well as a hor d’oeuvre. A mixture of flour, salt, sesame seed oil, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 50%. This score is solid. Similar recipes are Chinese sausage and scallion omelet, Chinese~Mexican Fusion: Shrimp & Scallion Fritters, and Hua Juan (Chinese Flower Rolls/Steamed Scallion Buns).
Chinese Scallion Pancakes
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